Yes, there is Coca-Cola made with stevia. The drink is called Coca-Cola Stevia and is part of the Coca-Cola Stevia No Sugar range. This new range was launched in 2018 in Australia and New Zealand and replaced the original Coca-Cola Zero No Sugar.
Coca-Cola Stevia No Sugar is sweetened with a blend of stevia leaf extract and sugar. It has the same great taste as classic Coca-Cola but without any sugar or calories.
Is stevia Coke discontinued?
No, stevia Coke is not discontinued. While Diet Coke and Coke Zero have both been reformulated with stevia instead of aspartame, regular Coke has not yet been reformulated with stevia. However, Coca Cola does offer a version of Coke made with stevia sold in countries around the world, including the United States.
In the U. S. , Coke with stevia is sold under the name Coca Cola with Stevia, which is available in select markets. The Coca Cola Company has stated that the availability of stevia Coke in the U. S. will only be expanding this year and beyond.
So, if you don’t already have access to stevia Coke, you may soon be able to find it on store shelves in stores near you.
Why did Coke stop making stevia Coke?
Coke stopped making stevia Coke due to a number of factors. From a business perspective, the product was simply not as successful as traditional Coke. Following its launch in 2014, sales of stevia Coke had begun to decline significantly, and it was decided it would be best to discontinue the product.
As well as commercial issues, there were some consumer concerns about the stevia Coke. When it was launched, it was a unique product – the first reduced-sugar soda sweetened with plant-derived stevia instead of artificial sweeteners or sugar – and there were some reservations as to its taste.
Despite consumer feedback, the product was relaunched in 2017 with improved flavors, but that wasn’t enough to turn its fortunes around.
Ultimately, however, the decision to take stevia Coke off the shelves was a strategic one. It was replaced with Coke Plus, a beverage that contained added fiber and vitamins and provided a healthier alternative to the classic Coke recipe.
Which soda is made with stevia?
Zevia is one of the most popular sodas made with stevia as it comes in a variety of flavors. Zevia soda is calorie- and sugar-free, making it a great alternative to other sugary sodas. The Coca-Cola Company also contains a few different sodas made with stevia, such as Coca-Cola Life.
The Coca-Cola Life sodas contain 35% fewer calories than regular sodas and are sweetened with stevia and sugar. PepsiCo also has a line of sodas that contain stevia, called Pepsi True. Pepsi True is sweetened with sugar as well as stevia and contains 30% fewer calories than regular Pepsi.
Finally, Schweppes also has a line of sodas made with stevia called Sparkling Ice. Sparkling Ice sodas are available in a variety of flavors and contain about 10 calories per can.
What is the new Coke with no sugar?
The new Coke with no sugar is a zero-calorie version of the iconic soda from Coca-Cola. This new version has no added sugar, artificial sweeteners, or preservatives, while still delivering the same iconic taste that people have come to know and love.
It is made with only four ingredients: carbonated water, caramel color, caffeine, and a natural sweetener called acesulfame potassium (Ace-K). This version was launched in 2020 in the United States and is now available in select markets around the world.
Consumers can expect to enjoy the same great taste of Coca-Cola with no sugar, while avoiding calories and added sugars. This is Coke’s latest effort to offer a healthier alternative in the form of a low-calorie soda.
Is there a new no sugar Coke?
Yes, Coke recently released a new no sugar version of their classic drink. This drink is made with a blend of stevia and aspartame, and doesn’t contain a single gram of sugar. Reviews of the new no sugar Coke have been very positive, with many people finding the taste to be nearly identical to that of the original formula.
While it might take a little bit of getting used to, many people appreciate that they can enjoy the taste of Coke without having to worry about added sugar. The new no sugar Coke is widely available in stores across the country, and can also be purchased online.
Does Coke Zero have aspartame or stevia?
No, Coke Zero does not contain aspartame or stevia. Instead, Coke Zero is sweetened with aspartame-free acesulfame potassium (ACE-K) and sucralose. Acesulfame potassium is an artificial sweetener that is about 200 times sweeter than sugar, and sucralose is about 600 times sweeter than sugar.
Because Coke Zero does not contain aspartame, it is sometimes referred to as a “diet” soda. However, it is important to note that the nutrition label for Coke Zero states it contains 0 calories, and therefore it is still considered a “diet” soda, even though it does not contain aspartame.
Furthermore, Coke Zero does contain a tiny amount of potassium and a few other trace ingredients, like phosphoric acid, which helps to provide the unique Coke Zero taste.
Did Coke stop making Diet Coke with Splenda?
Yes, Coca Cola discontinued Diet Coke with Splenda back in 2013. This followed its previous reformulation of Diet Coke with a different artificial sweetener called ace-K in 2003. The company determined that customers preferred the taste of ace-K to Splenda.
Despite this product discontinuation, Coca Cola still offers Diet Coke sweetened with aspartame, which is the original sweetener used in the Diet Coke formula. Diet Coke with Splenda is still available in some countries around the world, such as Australia and Mexico.
However, the product has not been available in the United States since 2013.
Is stevia better than aspartame?
The answer to this question depends largely on personal preference. Stevia is a natural sweetener made from a plant extract, while aspartame is an artificial sweetener. There is some evidence to suggest that stevia may have some health benefits, such as regulating blood sugar levels, protecting the heart, and aiding digestion.
However, for some people stevia may have a licorice-like aftertaste, which many people find unpleasant. On the other hand, aspartame has been deemed safe by the FDA, and often has no aftertaste. It has also been found to be more potent than other artificial sweeteners, and it can be used in baking and cooking without losing its sweetness.
It’s important to note that both sweeteners should be consumed in moderation, as excess intake of either could lead to potential health risks. Ultimately, the decision of which sweetener to use is a personal choice.
Why did Mexican Coke stop using cane sugar?
Mexican Coke stopped using cane sugar because of a trade dispute between the United States and Mexico. In the early 2000s, Mexico imposed a 20 percent import tax on high fructose corn syrup (HFCS), the commonly-used sweetener in the United States that replaced cane sugar in the 1970s.
This tax was intended to protect the domestic production of beet sugar, which was popular in Mexico. As a result, it became more expensive for Mexican Coke to use HFCS and they were forced to look for alternative sweeteners.
This led to a trade dispute, with US-based Coca Cola claiming that the 20 percent tax was discriminatory. After much back and forth, Mexico eventually removed the tax in 2011, allowing Mexican Coke to switch back to HFCS.
However, to this day, you can still find Mexican Coke made with pure cane sugar in certain regions of the country.
Is Coke with stevia healthy?
Whether Coke with stevia is healthy depends on your health goals. While it contains no sugar and has fewer calories than regular Coke, it still contains artificial sweeteners and caffeine. So, if your goal is to reduce calorie and sugar intake, then replacing regular Coke with Coke with stevia may be a helpful step.
However, if your goal is generally to improve overall health and nutrition, it may not be the healthiest choice. The artificial sweeteners used in Coke with stevia may have side effects such as headaches, dizziness and potential long-term health risks.
Furthermore, the caffeine may interfere with normal sleeping patterns, increasing stress and raising your cortisol levels. If you are looking for a healthy alternative, consider drinking water instead.
It’s free of calories and contains essential minerals and trace elements. Alternatively, you can try natural sweeteners such as honey, maple syrup or agave. Or, if you’re looking for an alternative beverage, try herbal tea, which can be a great source of antioxidants and other health benefits.
Is no sugar Coke healthier?
No sugar Coke is not necessarily healthier than regular Coke. While no sugar Coke does not contain any added sugar, it still contains citric acid and other ingredients that may not be beneficial for health.
For example, some no sugar Coke products contain phosphoric acid and caffeine, which may have negative health effects when consumed in excess. Additionally, sweeteners such as sucralose and aspartame may be used in no sugar Coke, and research suggests that these sweeteners could have adverse health effects, especially when consumed in large quantities.
Ultimately, it is difficult to definitively say that no sugar Coke is healthier than regular Coke because the ingredients used to make them could potentially be both beneficial or detrimental to health, depending on the individual.
What are the side effects of stevia?
The potential side effects of stevia are not fully understood, and there is some debate about its safety. Generally, stevia is considered safe for most people when taken in normal amounts. However, some people may experience side effects, such as dizziness, nausea, blossoming of the heart, hypoglycemia, headache, muscle pain, and mild allergic reactions.
It is important to note that stevia has not been extensively studied in clinical trials, and there is not enough evidence to support a long-term safety profile.
One potential concern associated with stevia is that it may affect the way how other medications are processed in the body. Specifically, stevia may interact with certain enzymes that are needed to process and metabolize medications, potentially resulting in drug interactions.
Additionally, stevia may interact with certain blood pressure medications, diuretics, diabetes medications, and other drugs. It is important to discuss stevia with your healthcare provider before taking it if you are taking medications or have any existing health condition.
In pregnant or breastfeeding women, there is not enough evidence to determine whether or not stevia is safe. Some manufacturers advise pregnant or breastfeeding women to avoid stevia. Because of this, it is important to speak with your doctor before taking stevia in these cases.
Can you still get Coke with Stevia?
Yes, you can still get Coke with Stevia. Coca-Cola launched its first Stevia-sweetened beverage, Coca-Cola Stevia No Sugar, in Australia in 2018. The brand is now available throughout Europe and South Africa.
It has also been spotted in some US markets, including Colorado, California, Virginia, and Texas. Coke Stevia No Sugar has a significantly lower sugar content than other Coca-Cola products, with each can containing only 2.
5 g of sugar. The sweetness comes from a combination of stevia leaf extract and natural sugar substitutes.
Why don t soft drinks use stevia?
Soft drinks may not use stevia for a variety of reasons. While it is a natural sweetener, stevia has a very particular taste that many people don’t find appealing. This can be exacerbated when it is used as a substitute for sugar, as its sweetness is often seen as too intense and not properly balanced by other tastes.
Furthermore, stevia can become expensive as it is not typically grown locally and it is more difficult to process than sugar. Effort must be taken to extract the natural sweetening compounds within the leaves in order to make stevia a viable sweetener.
This costs more than simply using sugar to sweeten drinks and many brands may not find this cost-effective.
Finally, the use of stevia has had mixed results in terms of its effect on people’s health. Many people believe that stevia could have a range of beneficial health effects. However, others caution against its use due to potential negative health effects.
Without long-term scientific studies proving its safety, many drink manufacturers may be hesitant to make the switch from sugar to stevia as a sweetener.