Yes, special cleaner is necessary for cleaning induction cooktop. While the process of cleaning an induction cooktop may seem simple, it requires special care and products to do the job effectively. An induction cooktop requires a non-abrasive cleaner that won’t scratch and damage the glass surface.
There are cleaning products specifically made for cleaning induction cooktops, as they are formulated without chemicals and are often non-abrasive. Generally, a damp cloth or sponge should be enough to wipe down the surface, with a bit of the specially designed cleaner if necessary.
Glass cooktop cleaner is another appropriate option, provided it is not abrasive. Additionally, a general solution of mild dish soap and warm water can be used for wiping away excess residue and greasy spots.
Avoid any cleaner with strong acids, as this could damage the cooktop surface and decrease its life expectancy. Keep in mind that unlike gas or electric ovens, an induction cooktop does not become too hot for cleaning.
The surface remains cool to the touch, even when in use. As such, the induction cooktop can be wiped with a damp cloth before or after use.
Can I use glass cleaner on my induction cooktop?
No, it is not recommended to use glass cleaner on an induction cooktop. The glass cleaners contain ingredients such as ammonia and vinegar, which can damage the ceramic surface of the induction cooktop and can cause discoloration.
Instead, you should use a mild soap and warm water solution to clean the cooktop. If there is any stuck-on food or residue on the induction cooktop, use a clean, non-abrasive cloth to gently wipe away the residue or a paste made of warm water and baking soda.
Make sure to rinse off the soap and baking soda mixture after cleaning, and then dry the surface with a clean and soft cloth.
What should you not use on an induction cooktop?
It is important not to use any non-induction cookware on an induction cooktop, as this can cause the cooktop surface to break, the cooktop to not heat properly, or generally damage to the cooktop. Non-induction cookware can include cast iron, stainless steel, copper, aluminum, and any cookware with an iron base.
Additionally, certain types of plastics such as bakelite, phenolic, and glass reinforced epoxy are not recommended for use on an induction cooktop. While glass and ceramic cookware is typically safe for use on an induction cooktop range, you should also consult the manufacturer’s guidelines to be sure.
Finally, always use kitchen utensils that are made from non-metallic materials such as plastic, nylon, rubber, or silicone so as not to damage the cooktop surface.
How do you clean an induction hob without scratching it?
Cleaning an induction hob without scratching it can be done easily with the proper techniques and materials. First, it is important to remove excess food, grease, or spilled liquids from the surface of the hob with a soft, damp cloth.
Be sure not to scrub abrasively, as this could scratch the hob. A mild detergent can be used to remove stubborn stains and residue, but be sure to rinse off the soap completely and completely dry the hob with a soft, dry cloth.
To thoroughly clean the hob and get into tight areas and ridges, an old toothbrush can be used in combination with a paste of baking soda and water. This paste can be gently scrubbed onto the hob with the toothbrush, then rinsed off with clean water and a damp cloth.
For extra sparkle and shine, a mixture of vinegar and water (equal parts) can be used with a clean, damp cloth, wiping all areas of the hob and rinsing off residue with a clean cloth.
Finally, consider regularly using a special stovetop cleaner designed specifically to clean and protect induction hobs. This can be used according to the package instructions, greatly helping to preserve the life of the hob and keep it looking new for years.
How do you clean a Bosch glass cooktop?
Cleaning a Bosch glass cooktop is relatively easy, though it is important to make sure that you use the correct products, as certain cleaners and abrasives can cause damage to the cooktop’s surface.
First, make sure that the cooktop is turned off and cooled, then you can begin the cleaning process. For a light cleaning, mix a solution of mild dish soap and warm water and use a damp microfiber cloth to wipe the surface.
If there are any stubborn spots, use a Bosch scraper, which is designed to safely remove residue without damaging the cooktop surface.
For a deeper clean, use a glass cooktop cleaner, available at many kitchen stores. Wear protective gloves, as the cleaner may contain harsh chemicals. Squirt the cleaner onto the surface and spread evenly.
Allow the cleaner to sit for a few minutes to dissolve the grime and grease. Then, use a damp paper towel or microfiber cloth to wipe away the residue. Depending on the type of cleaner you use, a second application might be necessary.
After the cleaning process is complete, rinse the surface with a damp cloth and dry with a paper towel or soft cloth.
It is also important to pay attention to the instructions on the cleaner and only use products that are designed for glass cooktops. Never use scouring pads or abrasive cleaners, as these can cause scratching or discoloration on the cooktop surface.